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Cumbre Internacional de Gastronomía

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Tartar de Presa Ibérica FISAN, de Ricard Camarena
por Alejandra Feldman 04/02/2015
04/02/2015
Hoy, tres de febrero, segundo día de la XIII edición de la Cumbre Mundial de Gastronomía Madrid Fusión 2015 ha dedicado la jornada a promocionar su alianza con la alta gastronomía.…
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Cumbre Internacional de Gastronomía

Tartar de Presa Ibérica FISAN, de Ricard Camarena