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Sabor y Saber Mejor Libro de LatinoAmerica
por Alejandra Feldman 19/12/2017
19/12/2017
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Jordi Roca, del “Celler de Can Roca” Ganador del Premio Chef Millesime by Cruzcampo Gran Reserva
por Alejandra Feldman 05/04/2013
05/04/2013
JORDI ROCA, MAESTRO PASTELERO DEL “CELLER DE CAN ROCA” GANADOR DE ‘CHEF MILLESIME BY CRUZCAMPO GRAN RESERVA’ El premio se entregará el próximo 9 de abril en el restaurante Bravo…
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ganador

Sabor y Saber Mejor Libro de LatinoAmerica

Jordi Roca, del “Celler de Can Roca” Ganador del Premio Chef Millesime by Cruzcampo Gran Reserva